Wild Game Recipes
Say farewell to summer with this fresh, spicy sauce atop pheasant that has been grilled…
Bring this fried cooking tradition of Southern Italy to North American upland game birds with…
A Latin American staple with an upland bird twist, this recipe utilizes the legs of…
Celebrate summer with the sweet and savory flavors of this sauce served over wild quail…
Have you ever fried upland birds with a cereal crust? You’ll be surprised by the…
Celebrate summer with this bright, flavorful dish that is easy to prepare and is best…
Though pellet grills are the trendy way to prepare many types of meat nowadays, you…
A Fourth of July classic from the Elk Public House kitchen ready for your Independence…
Marinated quail sits atop a fresh Mediterranean salad with bright, bold flavors Tabbouleh salad, also…
Lean turkey breast benefits from being grilled in smaller chunks to cook evenly In most…
Teal are tiny, beautiful and delicious. Learn more about this zippy little duck from Michigan…
Nothing says summer like BBQ, outdoor dining, and a delicious smoked pheasant salad atop a…
Fresh ingredients with bright flavors pair well with the red meat of the greater prairie…
This quick adaptation of the classic Vietnamese soup uses a couple shortcuts to turn the…
Preserve your upland bird meat into these delicious, easy-to-carry snack strips or sticks This recipe…
Cooked low and slow, shredded rabbit meat makes an excellent filling for healthy lettuce wraps…
Enjoy this lighter twist on a traditional German dish using upland bird meat and Mediterranean…
Love dove poppers? Try this twist on the popular upland bird snack for your next…
More aptly called Bird Dog’s Pie, this savory dish uses any upland bird meat Despite…
Say bye-bye, Miss American Pie, and try these three recipes for hearty, savory, meaty upland game…
Upland game bird thighs make perfect shredded taco meat when slow-cooked and braised Bird thighs…
